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Gluten Free Soy Sauce
Kikkoman Gluten Free Soy Sauce is naturally brewed, using only high-quality ingredients. No artificial flavours, colours or preservatives are used, resulting in a small savoury taste, which enhances the flavour of food without being overpowering.
Kikkoman Gluten Free Soy Sauce complies with the gluten free Food Standards Code of Australia & N.Z. and is approved by the Coeliac Society of Australia.
Use it as a versatile ingredient in a wide variety of recipes such as our Korean Style Barbecue Sauce or view other Gluten Free Soy Sauce recipes here
Ingredients
Water, Soybeans, Rice, Salt, Contains alcohol v/v, from the natural brewing process
Product Size
250ml
Water, Soybeans, Rice, Salt, Contains alcohol v/v, from the natural brewing process
| Nutrition Information | Ave Quantity per 100mL |
| Energy | 422kJ(101kCal) |
| Protein | 10.4g |
| Fat,total | 0g |
| - saturated | 0g |
| - trans fat | 0g |
| Carbohydrates | 8.2g |
| - sugars | 1.9g |
| Sodium | 6365mg |
Product Size
250ml
