Kikkoman Australia

>	SOY SAUCE LIQUID
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SOY SAUCE LIQUID

	Soy Sauce (18L and 200L)	Less Salt Soy Sauce (18L and 200L)
	Non-GM	Non-GM
Description	Naturally brewed soy sauce, produced by the action of special strains of micro organisms on soybeans and wheat during fermentation. Tart, sweet, salty flavour with beefy, brewed notes, distinctive fermented bouquet. Clear, dark reddish-brown colour. Kosher certified.	Made from Kikkoman 100% Naturally Brewed Soy Sauce through a process that reduces sodium chloride. 43% less salt than regular our regular Soy Sauce. Flavour less salty than regular soy sauce, but retains full Kikkoman flavour. Typical brewed notes from fermentation.
Benefits	Versatile flavouring and colouring agent Natural flavour enhancer Salt replacer Precursor for reaction flavours	Versatile flavouring and colouring agent Natural flavour enhancer Provides soy sauce flavour impact with reduced salt content Useful for low salt food applications Contains no chemically hydrolysed vegetable proteins and/or carbohydrates, chemical preservatives, artificial sweeteners, artificial colours or flavours
Applications	Prepared meals, including meat, poultry vegetables and seafood Asian and other cuisine applications Sauces, condiments, dressings and gravies Snacks Cured meats Soups Marinades	Salad dressings Vegetable sauces Oriental entrees Soup bases Steak sauces Barabecue sauces Marinade products for smoking Marinade products for seafood, chicken Salt reduced applications
Products	11840 - 18L tin Soy Sauce (Fancy Grade) 11853 - 200L drum Soy Sauce (Fancy Grade) 11987 - 200L drum Soy Sauce	18L tin Less Salt Soy Sauce 200L drum Less Salt Soy Sauce

For further information and samples, please send email via the contact us page.